Our Lunch Menu
Download Our Dinner MeuAppetizers
- Simply the Best Calamari
Buttermilk battered calamari steak strips, housemade jalapeno-lime aioli.
- Wood Roasted Prime Rib Quesadilla
- Crisp flour tortilla, rotisserie smoked prime rib, green chile, pepper jack, pico de gallo, chipotle sour cream
- Hummus & Pita
- Classic tahini and chick pea hummus, cucumbers, kalamata olives, feta crumbles, basil marinated tomatoes, extra virgin olive oil and warm pita.
- Chipotle Buffalo Wings
- BrewHouse cajun spice coated, flash fried and tossed in Chipotle sauce with blue cheese dressing, carrots and celery.
- Chips and Salsa
- Corn tortilla chips and fresh house made pico de gallo.
- Bacon & Blue Chips
- Fresh BrewHouse mesquite dusted potato chips, pepper bacon, chipotle sour cream, blue cheese crumbles, tomatoes, scallions.
Starter Salads and Soups
- Classic Caesar
- Crisp hearts of Romaine, housemade croutons, Parmesan shavings.
- BrewHouse Blue
- Seasonal mixed greens, red flame grapes, caramelized pecans, blue cheese crumbles.
- Citrus, Wasbi & Spinach
- Spinach, cilantro, grapefruit, orange, jicama, toasted almonds, and wasabi ginger vinaigrette.
- Garden Greens
- Fresh mix of iceberg and Romaine lettuce, Napa and red cabbage, English cucumbers, grape tomatoes, carrots, garlic croutons with choice of house made dressing.
- Daily Soup
- Our soup is always housemade. Ask your server about the day's selection.
- Hearty Alaska Seafood Chowder
- Alaska seafood, roasted corn, shaved fennel, sweet red peppers, crisp bacon, creamy crab broth, splash of dry sherry.
Sandwiches
- Alaska Salmon B.L.T.
- Alaskan salmon, tomatoes, romaine hearts, crisp pepper bacon and basil aioli on house baked focaccia with fries.
- Dagwood
- Black Forest ham, smoked turkey, pepper bacon, Tillamook cheddar, swiss cheese, tomato, romaine, red onion, and stout mustard aioli on housemade focaccia. Served with chips.
- Blackened Chicken Sandwich
- Blackened spiced and alder grilled chicken, pepper jack, rustic guacamole, tomatoes, iceberg and cilantro greens on house baked focaccia with fresh potato chips.
- Smoked Pulled Pork BBQ
- House alder & mesquite smoked pulled pork, tossed in our signature BBQ sauce with buttermilk cabbage slaw on fresh baked Kaiser roll with fresh potato chips.
- Wood-Grilled BrewHouse Burger
- Fresh chopped beef, crisp pepper bacon, caramelized sweet onion, tomato, Romaine, BrewHouse dressing, on a house baked Kaiser roll. Choice of blue cheese crumbles, aged Tillamook cheddar, or deli Swiss with fries.
- Barbecued Blue Cheese Burger
- Fresh chopped beef, basted with our signature BBQ sauce. Topped with blue cheese, crispy buttermilk onions, tomatoes, and Romaine. Served with fries.
- Classic Sandwich and Soup
- Served on freshly baked Parisian bread with a cup of our daily soup or chowder. Ask you server about today’s selection.
Wood-Grill & Rotisserie
- Alder Rotisserie Roasted Half Chicken
- Chipotle lime marinated and rotisserie roasted chicken with blistered broccolini, garlic mashed potatoes and red chile demi-glace.
- Glazed Pork Loin Chop
- Rotisserie roasted lollipop pork chop with a hearty portabello and oyster mushroom ragout and blue cheese mashed potatoes.
- Flat Iron Steak
- Alder-wood grilled, BrewHouse root beer birch syrup demi-glace, crispy buttermilk onions, blistered broccolini and blue cheese garlic mashed potatoes.
- Barbecued Baby Back Ribs
- Rotisserie roasted pork ribs, Jamaican jerk rub, spicy BrewHouse signature whiskey BBQ sauce, garlic mashed potatoes.
Pasta
- Chicken Rigatoni
- Wood grilled chicken, portobello and crimini mushrooms, grilled leeks, roasted sweet red peppers, garlic cream, candied pecans.
- Fettuccine Jambalaya
- Pan-seared chicken, Andouille sausage, shrimp, spicy mamou sauce.
- Pesto Vegetable Rigatoni
- Wood grilled squash, zucchini and mushrooms, with walnut pesto and smoked tomato sauce.
Wild Alaska Seafood
- Alaskan Macadamia Salmon
- Wild Alaskan salmon pan-seared with macadamia nut crust, orange rum glaze, sweet cilantro oil, and mango ginger relish. Jasmine rice and braised greens.
- Seared Ahi Tuna
- Pepper rubbed and seared Yellow fin tuna, jasmine rice, wasabi aioli, soy mustard, housemade bean sprout kimchee and cilantro oil “Served Rare”
- Herb Crusted Alaskan Halibut
- Wild Alaskan halibut coated in basil pesto and spent grain bread crumbs with garlic mashed potatoes, roasted tomato vinaigrette tossed winter greens and crispy potato sticks.
- Bering Sea King Crab Legs
- Norton Sound Red King crab. Steamed to order, served with drawn butter, jasmine rice, seasonal vegetables.
- Fish and Chips
- BrewHouse Amber Ale battered and panko coated Alaskan cod, rustic fries, housemade dill pickle tartar.
- Ginger-Pepper Crusted Alaskan Cod
- Ginger-pepper seared Alaskan cod, jasmine rice, Thai coconut curry, sautéed spinach, peppers and a mango ginger relish.
Entree Salads
- Bay Shrimp and Smoked King Salmon Caesar Salad
- Crisp hearts of Romaine, housemade croutons, Parmesan shavings. Topped with Canadian cold water bay shrimp, Trapper's Creek kippered King salmon.
- Blackened Chicken and Wasabi Spinach
- Blackened spiced chicken breast, alder grilled with spinach, cilantro, grapefruit, orange, jicama, toasted almonds, and wasabi ginger vinaigrette.
Wood-Fired Pizza
- Pepperoni Pizza
- Our house made marinara sauce, plenty of slices on pepperoni and topped with our three cheese blend.
- Thai Chicken Pizza
- Alder grilled chicken, toasted peanuts, sliced cucumber, bean sprouts, diced tomato, sweet onion, fresh cilantro, three cheese blend, sweet Thai chili sauce.
- Wood Grilled Vegetable
- Wood grilled squash, zucchini, onions and mushrooms with fresh basil, sliced tomato, pesto cream and fresh mozzarella.
- Three Cheese
- Make your favorite pizza: Pepperoni, Andouille sausage, grilled chicken, Feta, - Add 1.00 per topping. Mushrooms, roasted garlic, roasted sweet red peppers, grilled leeks, sliced tomato, fresh basil - Add .50 per topping.
- Reindeer Sausage and Blue Cheese
- Reindeer sausage, caramelized sweet sherry onions, crimini mushrooms, mozzarella, white cheddar, provolone, blue cheese crumbles and remoulade sauce.
- Dodger
- Alder grilled chicken, roasted garlic, pepper bacon, red onion, marinated tomatoes, cilantro, parmesan, our three cheese blend and housemade ranch dressing.
- Pizza Combination
- Half size of one of our specialty pizzas served with a crisp green salad or Soup or Chowder.
Sides
- Garlic Mashed Potatoes
- Seasonal Vegetables
- Basket of BrewHouse Seasoned Fries
Non-alcoholic Beverages
- Espresso
- Kaladi Brothers BrewHouse blend provides a uniquely rich espresso experience.
- Buckler
- Housemade Lemonade
- San Pellegrino
- Plain or Orange
- Mojito
- traditional, white peach, raspberry or passion fruit
- Italian Soda
- white peach, raspberry or passion fruit
- Fresh Brewed Kaladi Brothers Coffee
- Mocha-Java blend, deep roasted by Kaladi Brothers of Anchorage, rich and full flavored.
- Authentic Root Beer
- Rich and full-bodied, with sarsaparilla, sassafras and just a hint of vanilla. Natural cane sugar.
- Classic Cream Soda
- Creamy with big vanilla flavors and natural carbonation. Natural cane sugar.
- The Honest Martini
- Frostbite Alaska Vodka or Tanqueray gin, olives.
- TOM COLLINS
- Gin, fresh lemon sour, soda splash.
- Long Island Iced Tea
- House infused spiced rum, vodka, gin, tequila, Cointreau, fresh lemon sour, cola.
- BLOODY MARY
- Frostbite Alaska Vodka, housemade mary mix, BrewHouse Blonde ale, pickled green bean and red cherry pepper
- Manhattan
- Maker's Mark, Vya sweet vermouth, housemade bourbon cherry.
- Margaritas
- Served with Zapopan tequila, fresh sweet and sour and a splash of BrewHouse Blonde. Original, Orange-Pomegranate, Elderflower Scratch
- Irish Coffee
- Fresh brewed Kaladi Brothers coffee, Jameson Irish whiskey, housemade whipped cream and sugar.
- Sangria
- Red wine, fresh orange and lime, a hint of almond syrup, splash of soda.
- Coconut Lime
- Bacardi Rock, lime, fresh mint and soda.
- Sidecar
- Torres brandy, fresh lemon sour and fresh squeezed orange.
House-Brewed Old-Fashioned Sodas
- Espresso
- Kaladi Brothers BrewHouse blend provides a uniquely rich espresso experience.
- Buckler
- Housemade Lemonade
- San Pellegrino
- Plain or Orange
- Mojito
- traditional, white peach, raspberry or passion fruit
- Italian Soda
- white peach, raspberry or passion fruit
- Fresh Brewed Kaladi Brothers Coffee
- Mocha-Java blend, deep roasted by Kaladi Brothers of Anchorage, rich and full flavored.
- Authentic Root Beer
- Rich and full-bodied, with sarsaparilla, sassafras and just a hint of vanilla. Natural cane sugar.
- Classic Cream Soda
- Creamy with big vanilla flavors and natural carbonation. Natural cane sugar.
- The Honest Martini
- Frostbite Alaska Vodka or Tanqueray gin, olives.
- TOM COLLINS
- Gin, fresh lemon sour, soda splash.
- Long Island Iced Tea
- House infused spiced rum, vodka, gin, tequila, Cointreau, fresh lemon sour, cola.
- BLOODY MARY
- Frostbite Alaska Vodka, housemade mary mix, BrewHouse Blonde ale, pickled green bean and red cherry pepper
- Manhattan
- Maker's Mark, Vya sweet vermouth, housemade bourbon cherry.
- Margaritas
- Served with Zapopan tequila, fresh sweet and sour and a splash of BrewHouse Blonde. Original, Orange-Pomegranate, Elderflower Scratch
- Irish Coffee
- Fresh brewed Kaladi Brothers coffee, Jameson Irish whiskey, housemade whipped cream and sugar.
- Sangria
- Red wine, fresh orange and lime, a hint of almond syrup, splash of soda.
- Coconut Lime
- Bacardi Rock, lime, fresh mint and soda.
- Sidecar
- Torres brandy, fresh lemon sour and fresh squeezed orange.
